I
arrived at Toronto’s Pearson International Airport about 3:00 PM. You go through Immigration Pre-Clearance at
the airport which saves the time and hassle of doing it once you land at your
destination.
They
do have a Global Entry line in addition to the regular line. Luckily, I do have global entry and was
through in about 5 minutes. My travel
companion however, does not have Global Entry and the process took about one
hour.
Flying
in business class allows one to use Air Canada’s Maple Leaf Lounge. Once getting through security, there is an
elevator to the right of the escalator that takes you to the gates.
The
Maple Leaf Lounge is one floor up. After
exiting the elevator, you are let off directly at the entrance of the
lounge. The lounge attendants were
friendly and greeted me warmly. Once
showing my boarding pass, I was allowed entrance.
The
lounge is one long corridor with some seating to the left of the entrance. The remainder of the lounge is located to the
right. They do have shower facilities in
the lounge, however I did not have a chance to take a look.
Food
choices were pretty limited with several types of salad, hummus, chips,
cookies, muffins and other snack items.
There were no sandwiches or other types of protein available during my
visit.
There
is a fairly well stocked selection of drinks, beer and spirits.
I only
spent about 25 minutes in the lounge so didn’t have a chance to really look
around.
Air
Canada #795
Toronto
(YYZ) to Los Angeles (LAX)
Monday,
May 26
Depart: 4:35 PM
Arrive: 6:50 PM
Aircraft
A320-200
Seat: 2A
Upon
boarding, I was welcomed aboard and quickly found my seat.
Business Class Seat |
Extended Tray |
Arm Rest |
Earbuds |
After
getting settled in, I was provided with earbud type headphones.
Pre-Flight Drink & Nuts |
I was
also given a warm towel.
Warm Towel |
A
pre-flight drink was offered along with a ramekin of nuts.
The
seat is a little wider than economy, and being located in the bulkhead there is
a lot more legroom.
Extra Legroom |
The
seat also has a little cubby hole to either store a laptop bag, purse or
secondary carry-on luggage, as well as being a space to stretch your legs out.
Menu |
Menus
were already at the seat prior to boarding.
A
little over an hour into the flight, meal service started.
Salad |
Dressing |
A
pre-packaged salad of sorts began the meal.
The bulk of the salad was rolled into a cucumber slice which was sort of
inventive, however it was sort of messy as well. After unbundling the salad, lettuce was
flying all over the plate. It seemed
like it was spring loaded.
A
small loaf of sourdough bread was also served.
Salmon Entree |
The
main course was salmon which was cooked pretty well. The fish remained moist, however it was
served with pre-cooked rice and frozen veggies which were sort of mushy.
Dessert |
Dessert
came in the form of a warm cookie and a small tub of ice cream which had seen
better days according to the frostbite on the lid.
Service
throughout the meal was pretty good as drinks were refilled constantly.
Cracked Glass |
I was
given a glass that had a long crack in it however. Upon showing it to the flight attendant she
did not apologize and it did take several minutes before I got a new glass.
This
seems like something that should have been spotted before it was loaded onto
the plane, unless the crack occurred once all dishes had been boarded onto the
plane.
Each
seat had its own IFE. Movie selections
weren’t the most current, but it kept me entertained for the 5 hour flight.
Overall,
the flight was pretty good. I
appreciated the extra legroom and slightly wider seats.
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